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Cookie dough and ice cream come together in this extra special treat no one can resist.
Cookie dough and ice cream come together in this extra special treat no one can resist.
Ingredients
1⁄4 cup half and half (half milk/half cream)
3 oz sweetened condensed milk
1⁄2 tsp vanilla extract
1⁄4 tsp fresh lemon juice
2 cups whole milk cubes (about 1 tray of frozen milk)
6 tbsp favourite cookie dough
Method
Add first five ingredients to jar in order listed and secure lid. Select Ice Cream cycle. If your Blendtec doesn’t feature an Ice Cream/Frozen Yogurt button, blend on a Low speed for 15 seconds, then blend on a Medium High speed for 30 seconds. If more blending is required, press pulse several times until desired texture is achieved. Pulse in cookie dough.
Nutritional Information
- Servings 6.0
- Sodium
150 mg
Serving Size ½ cup
- Carbohydrates
31 g
Calories 250
- Fibre
0 g
Fat 11 g
- Sugar
25 g
Saturated Fat 6 g
- Protein
5 g
- Cholesterol
20 mg
